Glazed Lemon Cake

🔸Instructions🔸

1. Prepare the Cake:
   • Preheat the oven to 180°C (350°F).
   • Grease and flour a cake pan or cover it with baking paper.
2. Mix the Ingredients:
   • Beat the butter and sugar until the mixture is fluffy.
   • Add the eggs one by one, beating well after each addition.
   • Add the lemon zest and juice and mix.

Continue to the next page for more baking steps!