Perfect Pairing Sauces:
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While they’re scrumptious on their own, these butternut fries with parmesan can be elevated with the right dip. For a creamier option, the food enthusiast from the video suggests a Greek yogurt white sauce. Simply mix together about 3.5 oz of Greek yogurt, a teaspoon of garlic powder, a dash of Espelette pepper, salt, and pepper. The result? A fresh dip that wonderfully complements the slight sweetness of the butternut. If you’re more of a ketchup lover, opt for homemade. Just simmer some tomato concentrate with sugar and vinegar, stirring vigorously for a few minutes. Once cooled, you’ve got the ideal condiment!
And there you have it – a delightful twist on the usual fries that’s sure to be a hit with everyone!
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