Ultimate Chicken Pie Recipes

– 4 tablespoons vegetable oil

– 1/2 cup onion, sliced into cubes

– 1 teaspoon Ginger

– 1/2 teaspoon Garlic

– Shredded chicken

– 1 small onion, chopped

– Salt to taste

– 1 cup shredded carrots

– 2 cups shredded cabbage

– Pepper to taste

– 3 tablespoons Corn flour

– 1 cup water

– 1 cup chicken broth

– 1 teaspoon chili pepper

– 1 teaspoon onion spice

– 2 stems of spring onion

Combine the vegetable oil, onions, ginger, garlic, and shredded chicken in a pan. Add the salt, shredded carrots, and cabbage, and cook until the vegetables are tender. Then, mix in the corn flour, water, chicken broth, chili pepper, and onion spice, and let it simmer until the filling thickens. Finally, add the spring onions for a pop of color and freshness.

Now that our filling is ready, it’s time to assemble our chicken pie! Start by rolling out the dough and lining your pie dish. Spoon the filling into the crust, cover with another layer of dough, and crimp the edges to seal in all that deliciousness. Then, pop it in the oven and bake until the crust is golden brown and flaky. Enjoy!