Delicious Carrot Cake Cookies with Creamy Cream Cheese Frosting

Drop the cookie dough onto a baking sheet and bake in a preheated 375 degree oven for 13-15 minutes or until golden brown around the edges.

Allow the cookies to cool before frosting with The Best Cream Cheese Frosting.

Once frosted, sprinkle the chopped pecans around the edges of the cookies for a delightful finishing touch.

Indulge in these delightful carrot cake cookies with a glass of milk or a hot cup of tea for a delicious and comforting treat. Enjoy!