8. Return the cooked beef to the pan, stirring it into the sauce. Let the mixture simmer gently for a few minutes to allow the flavors to meld together. Adjust the seasoning with salt and pepper to taste.
9. While the stroganoff is simmering, cook the egg noodles or rice according to the package instructions until al dente. Drain the cooked noodles or rice.
10. Serve the beef stroganoff over the cooked egg noodles or rice. Garnish with chopped fresh parsley.
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Beef stroganoff is a comforting and flavorful dish that is sure to be enjoyed. Serve it with a side of vegetables or a fresh salad for a complete meal. Enjoy your homemade beef stroganoff!
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