Beef Stroganoff Recipe: A Creamy and Delicious Classic
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Ingredients:
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– 1.5 pounds beef sirloin or tenderloin, thinly sliced into strips
– 1 medium onion, finely chopped
– 3 cloves of garlic, minced
– 8 ounces mushrooms, sliced
– 2 tablespoons butter
– 2 tablespoons olive oil
– 1 cup beef broth
– 1 cup sour cream
– 2 tablespoons all-purpose flour
– 1 tablespoon Dijon mustard
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Egg noodles or rice (for serving)
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Instructions:
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