Uncover the Secrets to Perfectly Grilled Hawaiian Barbecue Chicken

– Place chicken breasts in a bowl.
– In a separate bowl, mix pineapple juice, soy sauce, ketchup, brown sugar, vegetable oil, garlic, and grated ginger.
– Pour the marinade over the chicken, ensuring each piece is well-coated.
– Allow it to marinate in the refrigerator for at least 30 minutes.

**Grilling Perfection:**
– Preheat the grill to medium-high heat.
– Season the marinated chicken with salt and pepper.
– Grill each chicken breast for 6-8 minutes per side or until fully cooked.