Escape to the enchanting flavors of Hawaii with our Grilled Hawaiian Barbecue Chicken recipe. This tropical delight marries the succulence of grilled chicken with a homemade barbecue sauce infused with the goodness of pineapple, soy sauce, and aromatic spices. Whether you’re hosting a summer barbecue or simply craving a taste of the islands, this dish is sure to transport you to a paradise of flavors.
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Let’s gather the essentials for this Hawaiian-inspired culinary journey:
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– 4 boneless, skinless chicken breasts
– 1 cup of pineapple juice
– 1/4 cup of soy sauce
– 1/4 cup of ketchup
– 2 tablespoons of brown sugar
– 2 tablespoons of vegetable oil
– 2 cloves of minced garlic
– 1 teaspoon of grated fresh ginger
– Salt and pepper to taste
– Pineapple slices (optional, for garnish)
– Fresh cilantro (optional, for garnish)
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**Marinating the Chicken:**
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