Ultimate Taco Stuffed Shells Recipe

In a separate bowl, mix together the salsa and taco sauce, then pour it over the stuffed shells.

Sprinkle the shredded cheddar and monterey jack cheese on top of the sauce, and add the crushed tortilla chips if desired.

Cover the dish with foil and bake for 30 minutes. Then, remove the foil and bake for an additional 10 minutes until the cheese is bubbly and golden brown.

Once the shells are done baking, let them cool for a few minutes before serving. Top with chopped green onions and a dollop of sour cream.

There you have it! A flavorful and satisfying meal that’s sure to impress your taste buds. Enjoy your Taco Stuffed Shells with family and friends, and savor the delicious combination of flavors in every bite. Cheers to good food and great company!