Attention all seasoned cooks and food enthusiasts aged 40 and over! If you’re looking to shake things up in the kitchen and try something new, this recipe is for you. Get ready to indulge in the flavors of Mexico with this delicious and easy-to-make dish – Taco Stuffed Shells.
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Here are the ingredients you’ll need to get started:
– 1 lb ground beef
– 1 (1 1/4 ounce) package taco seasoning (can use low-sodium)
– 1 (4 ounce) package cream cheese
– 14 -16 large pasta shells
– 1 cup salsa
– 1 cup taco sauce (NOT enchilada sauce)
– 1 cup cheddar cheese, shredded
– 1 cup monterey jack cheese, shredded
– 1 1/2 cups tortilla chips, crushed (optional)
– 3 green onions, chopped
– 1 cup sour cream
Now that you’ve got your ingredients ready, let’s jump into the preparation steps.
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