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Quick and Easy Sugar Beignets Recipe

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On the stovetop, heat a pot of vegetable oil to 350°F. While the oil is heating, use a spoon to form the batter into small, round beignets. Carefully drop them into the hot oil, frying until they are golden brown on all sides. Remove from the oil and place on a paper towel to drain.

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Finally, while the beignets are still warm, dust them generously with sugar. Serve immediately and enjoy the crispy, sugary goodness of these delightful beignets! I hope you give this recipe a try and savor every bite. Bon appétit!

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