Quick and Easy Sugar Beignets Recipe

Today, I want to share with you a delicious recipe for classic French beignets. These light and airy pastries are perfect for a weekend brunch or as a sweet treat with your afternoon coffee. The best part is, they’re simpler to make than you might think! Let’s get started.

Ingredients:
– 50g Sugar
– 250g Flour
– 3 Egg Yolks
– 1 tsp Neutral Oil
– 1 packet Baking Powder
– Sugar for dusting
– 1 pinch of Salt
– 25cl Milk

First, in a large mixing bowl, combine the sugar, flour, egg yolks, neutral oil, baking powder, and salt. Gradually add in the milk, stirring until the batter is smooth and free of lumps.