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Sicilian-Style Baked Penne Gratin

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Add the cooked penne to the skillet and toss everything together, ensuring the pasta is well coated in the delicious sauce.

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Transfer the mixture to a baking dish and top with sliced olives, mozzarella, and a generous sprinkle of parmesan cheese.

Bake in a preheated oven at 375°F (190°C) for about 20 minutes, or until the cheese is melted and bubbling.

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Serve your Penne Siciliana hot and enjoy the delicious flavors of Italy in every bite!

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