Sicilian-Style Baked Penne Gratin

Add the cooked penne to the skillet and toss everything together, ensuring the pasta is well coated in the delicious sauce.

Transfer the mixture to a baking dish and top with sliced olives, mozzarella, and a generous sprinkle of parmesan cheese.

Bake in a preheated oven at 375°F (190°C) for about 20 minutes, or until the cheese is melted and bubbling.

Serve your Penne Siciliana hot and enjoy the delicious flavors of Italy in every bite!