Create the Best Homemade Cheese with Just a Liter of Milk, One Yogurt, and a Half Lemon.

6. Place the mold in the refrigerator for at least 2 hours to allow the cheese to set.

7. Once the cheese has set, remove it from the mold and enjoy your delicious homemade cheese! It’s perfect for spreading on crackers, adding to pasta dishes, or simply enjoying on its own.

With just a few simple ingredients and a little bit of time, you can create the most delicious homemade cheese that will surely impress your friends and family. So why not give it a try and bring a taste of tradition into your kitchen today?