French-Inspired Chicken with Cantal Cheese

To begin, preheat your oven to 375°F (190°C). Preparing the chicken is the first step. Cut a horizontal slit in each chicken breast to create a pocket, and season each breast with salt and pepper. Then, stuff each pocket with two slices of the Cantal cheese.

After stuffing the chicken, wrap each breast with two slices of bacon and secure the ends with toothpicks. Place the carrots in a baking dish, drizzle with olive oil, and then place the chicken on top of the carrots.

Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the bacon is crispy. Once the chicken is done, remove the toothpicks and serve hot, allowing the savory juices to meld with the cheese and bacon for a decadent flavor experience.

Now, all that’s left to do is sit back, relax, and enjoy this delicious dish that’s sure to become a new favorite in your home. Cheers to good food and good company!