French-Inspired Chicken with Cantal Cheese

Today’s recipe is a delicious and comforting dish that’s perfect for a cozy night at home. We’ll be making Blanc de Poulet au Cantal, a classic French chicken dish that will satisfy your taste buds. This recipe is the ultimate combination of tender chicken, flavorful cantal cheese, and savory bacon. It’s a dish that’s sure to become a new favorite in your kitchen.

Before we get started, let’s gather our ingredients:

– 5 boneless, skinless chicken breasts
– 3.5 oz (100g) of Cantal cheese, thinly sliced
– 10 slices of smoked bacon
– 3 carrots, peeled and sliced
– Salt and pepper, to taste
– Olive oil

Now, let’s get cooking!