Delicious Zucchini Crepes Recipe – Elevate Your Cooking Game!

4. Filling and Folding:
– Spoon a portion of the zucchini mixture onto each crepe. Fold the crepe over the filling, creating a half-moon shape. Repeat until all crepes are filled and folded.

5. Baking to Perfection:
– Place the filled crepes in a baking dish and bake in a preheated oven at 375°F (190°C) for 15-20 minutes, or until the edges are golden and the filling is heated through.

6. Garnishing and Serving:
– Garnish the Zucchini Crepes with additional fresh herbs and a sprinkle of Parmesan cheese. Serve warm and enjoy the delightful blend of flavors.

These Zucchini Crepes are sure to be a hit at your table, so give them a try and impress your guests with this gourmet delight!