Looking for a delicious and impressive dish to serve at your next gathering? Look no further than these flavorful Zucchini Crepes! These savory crepes are filled with a delectable mixture of zucchini, ricotta, and Parmesan cheese, all wrapped up in a tender, homemade crepe.
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Here’s what you’ll need to make this show-stopping dish:
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For the Crepes:
– 1 cup all-purpose flour
– 1 1/2 cups milk
– 2 large eggs
– 2 tablespoons melted butter
– 1/4 teaspoon salt
For the Zucchini Filling:
– 2 medium zucchinis, grated
– 1/2 onion, finely chopped
– 2 cloves garlic, minced
– 1 cup ricotta cheese
– 1/2 cup grated Parmesan cheese
– Fresh herbs (such as basil or parsley), chopped
– Salt and pepper to taste
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Now, let’s dive into the step-by-step instructions for creating these mouthwatering Zucchini Crepes:
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