Creating the Filling:
- In a large bowl, beat cream cheese, granulated sugar, and powdered sugar until smooth.
- Mix in cocoa powder.
- Add eggs one at a time, fully incorporating each before adding the next.
- Carefully stir in the melted bittersweet chocolate until uniform.
- Beat in heavy cream until the mixture is creamy and well-combined.
Almost there! Click ‘Next’ to find out how to bake your cheesecake to perfection.
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