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Step 4: Shaping and Baking
After the first rise, punch down the dough and shape it into loaves. Place them into greased bread pans and let them rise for another 30-40 minutes.
Bake your loaves at 350°F for approximately 30 minutes. Once done, brush the tops with butter while they’re still warm for that perfect finish.
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There you have it, the perfect homemade bread recipe! Enjoy the fruits of your labor and don’t forget to share your baking experience with us!
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