Cherry Cheese Coffee Cake

Indulge in the delightful blend of cherry and cheese with our Cherry Cheese Coffee Cake. This recipe combines sweet, tangy cherries with rich, creamy cheese, enveloped in a flaky pastry. Perfect for any occasion, this coffee cake is sure to impress your guests and satisfy your sweet tooth.

Ingredients

For the Coffee Cake:

• 2 packages (8 oz. each) refrigerated crescent rolls
• 1 package cream cheese, softened
• 1/4 c. powdered sugar
• 1 egg
• 1/2 tsp. vanilla or almond extract
• 1 (21 oz.) can cherry pie filling (or any fruit pie filling, as long as it’s in syrup!)

For the Glaze:

• 1/2 c. powdered sugar
• 2 to 3 tsp. milk

Ready to see how it all comes together? Click “Next” for the preparation steps!