Shrimp and Steak Teriyaki Noodles
Indulge in the perfect blend of East meets West with this mouth-watering Shrimp and Steak Teriyaki Noodles recipe. A dish that’s sure to impress at any gathering!
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Ingredients
- 1 pound fresh or frozen medium shrimp in shells
- 12 green onions
- 1 tablespoon toasted sesame oil
- 1 tablespoon grated fresh ginger
- 2 cups sugar snap pea pods, trimmed
- 1 14.2 ounce pkg. cooked udon noodles
- 1 cup fresh pineapple chunks
- 3 tablespoons reduced-sodium teriyaki sauce
- 3 tablespoons water
- ¼ cup unsalted dry roasted peanuts
Excited to see how this comes together? Head over to the next page for the first steps!
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