Tuscan Chicken Recipe

Step 3: Stir in the cream and parmesan cheese. Bring to a light boil, then reduce heat and simmer for 2 minutes until the sauce thickens slightly. Adjust seasoning with salt and pepper.

Step 4: Add spinach to the sauce, stirring just until wilted. Return the chicken to the pan, spooning the sauce over it. Remove from heat.

Garnish with chives if desired, and enjoy your scrumptious Tuscan Chicken!