Preparation Steps
Follow these simple steps to create your very own Ube Swirl Bread:
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- In a bowl, combine sugar, yeast, and warm milk. Mix well and wait for 5 minutes until it bubbles.
- Add egg yolks and melted butter to the mixture, then mix again.
- Gradually add 2 cups of flour, mix, then incorporate the remaining flour. Knead until the dough becomes smooth.
- Cover the dough with a cloth and let it rise for 1 hour. After an hour, punch the middle part of the dough, then allow it to rise for another hour to double its size.
Ready to shape and bake your bread? Keep reading on the next page for the final steps!
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