Finishing Touches and Tips
After baking, let the turnover cool for a few minutes before flipping it over. Serve warm and enjoy the blend of sweet caramel, soft vanilla dough, and the tangy fruitiness of banana or pineapple.
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Tip: Experiment with different fruits or add a sprinkle of cinnamon for a unique twist on this classic dessert. Remember, the key to a perfect turnover is patience and attention to the caramel. Enjoy!
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