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PIZZA IN SARTEN ๐Ÿ˜‹

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Preparation

  1. Mix all the ingredients in a bowl until well combined. There should be a soft dough that does not stick to your hands. If necessary, add more water or more flour.
  2. Knead the mixture for about 2 minutes to unite well. Let rest for about 10 minutes.

Want to see how this dough transforms? Click to the next page for the exciting part!

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