The Ideal Companions for Pilaf Rice:
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Pilaf rice is the perfect sidekick for roasted poultry, grilled meat, pan-seared shrimp, or even a salmon fillet baked in parchment. Don’t hesitate to pair your plate with some veggies, like a delightful leek fondue. Or even better, cook them together with the rice (think julienned veggies) for a wholesome meal.
Now that you’re armed with all the secrets to make the perfect pilaf rice, it’s time to get cooking and enjoy this delightful dish. Bon appétit!
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