Divine Orange Fondant Cake: A French Treat for Your Tastebuds!

Oh la la! There’s nothing quite like a zesty orange cake to bring some French flair to your afternoon tea or dessert table. If you’re in the mood for something sweet, juicy, and oh-so-soft, then mon ami, you’re in for a treat! 🍊

Ingredients:

– 16 tablespoons of sugar
– 5 eggs
– 10 tablespoons of oil
– 16 tablespoons of orange juice
– Orange zest
– 10 tablespoons of flour
– 6 tablespoons of cornstarch (maïzena)
– 2 packets of baking powder
– For the syrup: 1 cup of sugar, 1 cup of orange juice, Zest of one orange.
– Orange slices for garnish

Ready for the next step? Let’s roll up those sleeves and get baking! 🎉