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Dive into French Delicacy: Normandy’s Luscious Apple Cake! ๐Ÿฐ๐Ÿ

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Ingredients:

– 3 apples, peeled and sliced
– 7 ounces (200g) of flour
– 5.3 ounces (150g) of sugar
– 3.5 ounces (100g) of melted butter
– 3 eggs
– 1 teaspoon of baking powder
– 1 teaspoon of vanilla extract
– About 2 ounces (50 ml) of calvados (optional)
– A pinch of salt

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Are you ready for the magic to happen? Turn to the next page for the steps to create this mouth-watering treat!

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