A Quick and Affordable Tuna and Tomato Tart Delight

Ingredients:

– Ready-made pie crust
– 3 large tomatoes
– 1 medium can of natural tuna
– About 2 ounces of grated cheese (like gruyère, conté, tomme… or whatever you have on hand!)
– Roughly 1/3 cup of heavy cream
– 1 hefty tablespoon of old-fashioned mustard
– Pepper to taste

Excited about how to turn these ingredients into a scrumptious tart? Let’s get to it on the next page!