The Price of Rarity: Ah, quality comes with a tag. For the mangosteen, expect a range between $17 and $23 per pound. But hey, we only live once, right?
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Selection and Preservation Tips: Here’s the hack of the day! When hunting for top-notch mangosteens, aim for those with numerous lobes on top. More lobes equate to fewer seeds. And storage? Three days at room temperature or a week in the cooler.
A Burst of Benefits: Its charm isn’t just about the taste. It’s a health powerhouse too. Brimming with vitamins A, C, and B-group ones, it’s also packed with antioxidants. Not to overlook potassium, calcium, iron, and fibers. Quite the health partner!
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But wait, there’s more! Read on to discover its culinary uses and precautions!
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