Today we’re making a mouthwatering cinnamon coffee cake that is sure to impress even the pickiest of eaters. This recipe is perfect for a weekend brunch or a special treat any day of the week. Let’s get started!
ADVERTISEMENT
Ingredients
Cake:
– 1 tsp vanilla
– 8 tbsp butter, unsalted and melted
– 1 ½ cups milk
– 2 eggs
– 3 cups all-purpose flour
– 1 cup granulated sugar
– 1 tbsp baking powder
ADVERTISEMENT
Topping:
– 1 cup soft butter, unsalted
– 1 cup packed brown sugar
– 3 tsp cinnamon
– 3 tbsp all-purpose flour
Glaze: (continued on next page)
ADVERTISEMENT
Preparation
ADVERTISEMENT