Indulgent Butter Chocolate Cake Recipe: A Decadent Delight

Step 5: While the cake is baking, prepare the chocolate ganache. Melt the dark chocolate and butter over a pot of hot water, mixing until well combined.

Step 6: Once the cake is baked and cooled, pour the chocolate ganache over the top of the cake and level it on all sides. Cut into pieces and serve.

Enjoy this decadent chocolate pound cake with a rich chocolate ganache on top. It’s the perfect dessert to satisfy your chocolate cravings!