Today we’re sharing a traditional fruitcake recipe that will bring back memories and fill your home with the cozy scent of the holiday season. This classic fruitcake is loaded with mixed dried fruits, nuts, and warm spices, and it’s sure to become a favorite in your home.
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🌟 INGREDIENTS
• 2 cups mixed dried fruits (such as raisins, currants, chopped dates, candied cherries, and candied citrus peel)
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• 1 cup chopped nuts (such as walnuts or pecans)
• 1 cup all-purpose flour
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• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
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• 2 large eggs
• 1 teaspoon vanilla extract
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• 1/2 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
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• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
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🌟 INSTRUCTIONS
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