6. Once chilled, use a spoon or cookie scoop to form small truffle balls and place them on a parchment-lined tray.
7. If desired, gently roll the truffles in sprinkles for an extra decorative touch.
8. Refrigerate the truffles for another 30 minutes to set.
9. Serve chilled and enjoy!
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These Sugar Cookie Truffles are not only delicious and easy to make, but also perfect for impressing guests or gifting to loved ones. Give this recipe a try for a truly delightful and indulgent treat!
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