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INGREDIENTS:
- 1 package (3 ounces) strawberry gelatin
- 1 cup boiling water
- 1 package (16 ounces) frozen unsweetened strawberries, partially thawed
- 1 can (14 ounces) sweetened condensed milk
- 1 carton (8 ounces) frozen whipped topping, thawed
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PREPARATION:
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