1. In a bowl, whisk together the milk, egg, and vanilla until well combined.
2. In a separate bowl, mix the flour, salt, baking soda, and sugar.
3. Gradually add the dry ingredients to the wet ingredients, stirring until smooth.
4. Stir in the melted butter until fully incorporated.
5. Heat oil in a deep pan or pot to 375°F.
6. Using a small cookie scoop or spoon, carefully drop the batter into the hot oil and fry until golden brown, about 2-3 minutes per side.
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