The Perfect Biscuits for Your Tea Time Extravaganza

Hello my dear readers! Are you ready for a little culinary journey? Hold onto your aprons because today, I’m taking you on a tasty voyage with a recipe so simple but oh-so-delicious! These are the kind of biscuits that’ll have you exclaiming: “Mmm, did I really make that?!” Yes, indeed you did, and I’m here to guide you every step of the way.

First thing’s first: gather up those ingredients. For these little wonders, we’re going to need:

– 230g of butter (yes, take out that soft butter from the fridge, but not liquid, okay?)
– 90g of sugar (for that sweet touch, of course!)
– 1 egg (the one and only, the star of our show)
– 300g of all-purpose flour (you know, the one lurking in your pantry)
– A small pinch of salt (because life needs a little zing, right?)
– 1 teaspoon of vanilla extract (mmh, I can already smell that heavenly aroma…)

Excited to see how these goodies come together? Hop on over to the next page!