Chef Cyril Lignac’s Easy Christmas Shortbread Cookies Recipe
Ingredients:
Shortbread Cookies:
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– 150 g of flour
– 116 g of almond powder
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– 50g of brown sugar
– 1 tablespoon of ground cinnamon
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– 1 zest of untreated orange
– A pinch of fine salt
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– ½ packet of baking powder
– 3 tablespoons of white almond puree
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– 2 tablespoons of almond oil
– 84 g of milk
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– Flour for the work surface
Glaze:
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– 60 g of powdered sugar
– 1 juice of yellow lemon
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– Stay tuned for the preparation steps on the next page! We promise it’s worth it! –
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