#### Step 2: Mousse Magic
Pour the luscious mousse on top of the cooled cake. Allow it to chill for a tantalizing three hours, letting the flavors meld.
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#### Step 3: Presentation Perfection
Serve your masterpiece to eager taste buds, savoring the moment of unveiling this exquisite creation.
Take a trip through the kitchen with โMy Secret Chocolate Cake.โ This recipe, which was created out of love and improved over time, promises a symphony of flavors that you will never forget. Give your loved ones a slice of pure indulgence as a surprise.
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# FAQs: Unraveling Culinary Queries
**Can I substitute wheat flour with all-purpose flour?**
While wheat flour adds a unique texture, feel free to use all-purpose flour as a substitute.
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**Is the mousse necessary, or can I serve the cake on its own?**
The mousse adds an extra layer of richness, but the cake is delightful on its own.
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