Tasty Mediterranean Rice Salad with Tuna, Corn, Tomato, Egg, and Olives

First, cook the rice according to the package instructions. While the rice is cooking, you can start preparing the rest of the ingredients.

Next, drain the tuna and corn and set them aside.

Once the rice is cooked and cooled, transfer it to a large mixing bowl.

Now, it’s time to add the tuna, corn, and chopped tomatoes to the bowl with the rice.

In a separate pot, boil the eggs for about 10-12 minutes until they’re hard-boiled. Once they’re done, let them cool before peeling and slicing them.