Fluffy and Light Water Cake Recipe: A Deliciously Moist Dessert

This light and fluffy water cake is a delightful vegan dessert, perfect for those looking for a sweet treat without the animal products. With the zesty flavor of grated lemon and the sweetness of vanilla, this cake is a simple yet irresistible treat for anyone with a sweet tooth.

Ingredients:
– 2 1/2 cups of all-purpose flour
– 2 tablespoons of baking powder
– 1 teaspoon of vanilla extract
– 1 lemon
– 1 1/4 cups of water
– 3 tablespoons of vegetable oil
– 3/4 cup of granulated sugar
– A pinch of salt

Step 1: Prepare the Ingredients