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Nutella Crumble Cake: A Simple Yet Delicious Dessert

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Craving a simple but delicious dessert to satisfy your sweet tooth? Look no further than this delightful Nutella crumble cake recipe. With a preparation time of just 10 minutes and a cooking time of 30 minutes, this recipe yields 6 to 8 portions of pure delight. The best part? It’s perfect for the American audience aged 40 and over!

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Ingredients:
– 400g of flour
– 150g of butter
– 150g of sugar
– 450g of Nutella
– 1 packet of vanilla sugar
– 2 eggs
– 1 1/2 teaspoons of baking powder
– A pinch of salt

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Ready to get started?

To begin, preheat your oven to 350°F (175°C) and grease a 9-inch (23cm) round baking pan.

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