Quick and Affordable Chicken Pasta Gratin

To start, preheat your oven to 375°F (190°C).

Next, cook the pasta according to the package instructions. While the pasta is cooking, you can start to cook the chicken. Simply heat a large skillet over medium heat and cook the chicken until it’s no longer pink in the center. Once the chicken is cooked, set it aside.

In a separate bowl, mix together the cooked pasta, sliced mushrooms, sour cream, and half of the shredded Gruyère cheese. Then, transfer the mixture into a greased baking dish.

Now, place the cooked chicken on top of the pasta mixture. Sprinkle the rest of the Gruyère cheese on top.

Bake the dish in the preheated oven for about 25-30 minutes, or until the cheese is golden and bubbly.

Once it’s done, let it cool for a few minutes before serving.

That’s it! Your Chicken Pasta Bake is ready to be enjoyed. It’s creamy, cheesy, and oh-so-delicious. This recipe is sure to become a new family favorite!