Family-Friendly Cheesy Zucchini Gratin Everyone Will Love

Potato gratins are a classic favorite, but why not shake things up with a delicious and nutritious twist? This recipe puts a tasty spin on the traditional gratin by using zucchinis instead of potatoes. It’s a great way to add some variety to your meals while still enjoying that comforting gratin texture and flavor.

Here are the ingredients you’ll need:
– 2 onions
– 1 kg of zucchinis
– 1 clove of garlic
– 1 tablespoon of olive oil
– Salt
– Pepper
– 1 teaspoon of thyme
– 1 teaspoon of rosemary
– 1 teaspoon of oregano
– Nutmeg
– 60 g of parmesan cheese + 15 g for garnish
– 2 eggs
– 10 cl of milk

Now, let’s get started on the preparation!