Delicious Filet Mignon with Boursin and Mushroom Recipe

Filet Mignon with Boursin and Mushrooms

This Filet Mignon with Boursin and Mushrooms recipe is a delicious and savory dish that is perfect for a WW (Weight Watchers) meal. The creamy Boursin and mushroom sauce adds a rich flavor to the tender filet mignon, making it a satisfying and indulgent meal. Plus, it’s easy to make, so you can enjoy a gourmet dinner without all the hassle.

Ingredients for 5 people:
– 800g of filet mignon, sliced
– 150g of sliced mushrooms
– 100g of light garlic and herb Boursin
– 200ml of water
– 12g of cornstarch
– 4 tablespoons of 4% fat cream
– 1 vegetable bouillon cube
– 2 onions
– 3 teaspoons of olive oil
– Salt and pepper

Preparation: