Low-Carb and Delicious: Cheesy Garlic Shrimp Zucchini Gratin

Today I’m going to share with you a delicious and healthy recipe for zucchini boats with shrimp and tomatoes. This dish is perfect for a light and satisfying dinner, and it’s packed with flavor and nutritious ingredients.

Let’s start with the ingredients you’ll need:
– 4 zucchinis, halved lengthwise
– 2 tablespoons of extra virgin olive oil
– 1 teaspoon of thyme
– 500g of peeled shrimp
– 2 tomatoes, diced
– 3 cloves of garlic, minced
– 2 tablespoons of Greek yogurt
– Juice of half a lemon
– 1 tablespoon of mozzarella, diced
– Chopped parsley for garnish

Now that you have all your ingredients ready, it’s time to get cooking! Follow these simple steps to make the zucchini boats: