Classic Old-Fashioned Sugar-Free Apple Tarte-Flan: A Delicious Treat

Peel and slice the apples, then arrange them evenly in the baking dish. In a separate bowl, whisk together the eggs, milk, flour, applesauce, honey, vanilla extract, cinnamon, and salt until smooth.

Pour the mixture over the sliced apples in the baking dish. Bake for 45-50 minutes or until the flan is set and golden brown.

Allow the flan to cool slightly before serving. You can enjoy it warm or chilled, and feel free to drizzle a bit of honey on top for an extra touch of sweetness.

This Old-Fashioned Apple Flan is not only a delightful dessert but also a nutritious treat that’s perfect for the whole family to enjoy. With its fantastic taste and health benefits, it’s a win-win! So go ahead, give this recipe a try and savor every bite of this delicious, sugar-free treat.