Easy and Delicious Baked Ratatouille

Today, I’m going to share with you a classic recipe for ratatouille au four. This dish is packed with delicious flavors and is a great way to enjoy fresh, seasonal vegetables. It’s a perfect dish to serve to your family and friends, and it’s sure to be a hit at any gathering.

Here’s what you’ll need to make this delicious ratatouille:
– 2 eggplants
– 4 tomatoes
– 3 zucchinis
– Herbes de Provence
– 1 onion
– 2 red and green bell peppers
– 2 cloves of minced garlic
– Sprigs of thyme
– Salt, pepper

Are you ready to get cooking? Let’s get started on this flavorful ratatouille au four!