Easy Cheese Gougères: A French Delicacy Made Simple

Are you looking for a delicious appetizer to impress your guests? Look no further than this easy and cheesy Gougères au fromage recipe! These light and fluffy cheese puffs are perfect for any occasion, and they’re easier to make than you might think.

Here’s what you’ll need:
– 150 g of sifted flour
– 150 g of grated Gruyère cheese
– 4 eggs + 1 yolk (optional)
– 80 g of butter + 15 g for the baking sheet
– A pinch of grated nutmeg
– Salt
– Pepper

Let’s get started!